There's nothing scary about a plate of papas con mojo, except perhaps the next day's garlic breath. However, there are plenty of Canarian dishes that make visitors squeamish. Here's the top ten for you to try.
Wind: 12.87 km/h
Gran Canaria's homegrown coffee is the world's most northerly crop and the best place to try it is in Agaete's secret garden.
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