You never see a Canarian rushing down the high street juggling a half-eaten bocadilllo and a plastic cup of takeaway coffee. That's because of the venerable tradition of the Menu del Dia.
While most Gran Canaria restaurants can cook up a reasonable steak, only a few go the extra mile and give you a great steak. Here are our recommendations for the best steak in Gran Canaria, plus lots of useful tips about what to order.
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